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leeds, city centre, cocktail, bar, yorkshire, laura macleod, rhubarb, chef, dinner, dining, restaurant, bar

Times are changing and Leeds city centre is evolving with new restaurants, bars and coffee shops. We want to create a place that has everything, a place for catching up over coffee, going out dancing and drinking on an evening, an on-the-go lunch, or special occasion dinners, and we want to create it with the quality we're known for. Our passion for local quality produce and good food and drink is what drives each concept, and we hope to bring what the city centre is missing.

leeds food chef laura macleod

Laura MacLeod, the award winning former head chef of Dough Bistro and co-director of the Vice Group takes charge of Dough In The City as executive chef. MacLeod took Dough to its prime obtaining many awards and accolades and five star reviews for her innovative tasting menus that were leading the industry in Leeds. Since its rebrand in 2017 MacLeod has taken a more operational role, but is looking forward to getting stuck into menu development.

Our Team

The industry experts making the magic happen

Laura MacLeod

Executive Chef & Co Director

Famous for her incredible brunches and outstanding tasting menus, Laura will be sure to bring the best breakfasts, lunches and dinners to the City Centre. As Head Chef at the original Dough Bistro she collected many awards and 20/20 reviews! 

Luke Downing


"The developments in the Vice Group are the most exciting to date. We’re very fortunate to have the best team I’ve seen in Leeds working on both Dough and Vice. Dough will bring some life and fun to Leeds' Northern Quarter"

dough, clare morrow, bacardi, leeds, bartender, city centre, restaurant, vice and virtue, dough in the city

Clare Morrow

General Manager

"I want to create somewhere that people want to come and eat and drink and stay all night- we really are offering something for everyone across the building. The team we've built are so passionate and we're all really excited for this new venture."